als, production, direct materials purchases, and direc The budget director of Gourmet Grill Company requests and other operating data from the various adminis information concerning sales and production for July 4 a. Estimated sales for July by sales territory: rchases, and direct labor cost buayeu quests estimates of sales production, 15 administrative units every month. Select for July 2016 is summarized as follows: Selected 310 units at $700 per unit 150 units at $1,200 per unit Maine: Backyard Chef ......... Master Chef. ............ Vermont: Backyard Chef ....... Master Chef. ........ 240 units at $750 per unit 110 units at $1,300 per unit New Hampshire: Backyard Chef .. 360 units at $750 per unit Master Chef..... 180 units at $1,400 per unit b. Estimated inventories at July 1: Direct materials: Finished products: Grates......... 290 units Backyard Chef .. 30 units Stainless steel.................. 1.500 lbs. Master Chef.... 32 units Burner subassemblies .......... 170 units Shelves.... 340 units c. Desired inventories at July 31: Direct materials: Finished products: Grates.. 340 units Backyard Chef ............ 40 units Stainless steel.................. 1,800 lbs. Master Chef.............. 22 units Burner subassemblies .......... 155 units Shelves...... 315 units d. Direct materials used in production: In manufacture of Backyard Chef: Grates. 3 units per unit of product Stainless steel............. 24 lbs. per unit of product Burner subassemblies ....... 2 units per unit of product Shelves................ 4 units per unit of product In manufacture of Master Chef: Grates................. 6 units per unit of product Stainless steel. 42 lbs. per unit of product Burner subassemblies ..... 4 units per unit of product Shelves...... 5 units per unit of product e. Anticipated purchase price for direct materials: $15 per unit Grates..... Burner subassemblies ......... 110 per unit Stainless steel............... $6 per lb. Shelves.... $10 per unit f. Direct labor requirements: Backyard Chef: 0.50 hr. at $17 per hr. Stamping Department.. 0.60 hr. at $15 per hr. Forming Department. 1.0 hr. at $14 per hr. Assembly Department............ Master Chef: 0.60 hr. at $17 per hr. Stamping Department........... 0.80 hr. at $15 per hr. Forming Department ......... 1.50 hrs. at $14 per hr. Assembly Department..... Instructions 1. Prepare a sales budget for July. 2. Prepare a production budget for July. 3. Prepare a direct materials purchases budget for July. 4. Prepare a direct labor cost budget for July