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An electrophoretic technique that is especially interesting for the study of proteins is called isoelectric focusing. In this method electrophoresis is carried out across a

An electrophoretic technique that is especially interesting for the study of proteins is called
"isoelectric focusing." In this method electrophoresis is carried out across a medium that
supports a pH gradient. The pH gradient and cell polarity are such that the cathode end of the
column is relatively basic. Thus a positively charged protein gradually loses its charge as it
migrates, finally coming to rest at a pH corresponding to its isoelectric point. Carlstrom and
Vesterbergt used this method to study the heterogeneity of peroxidase from cow's milk. After
focusing was achieved, the column was drained and the pH and absorbance (at 280nm) of
successive fractions of eluent were measured:
How many components does this sample apparently contain? What are the values of the
isoelectric points for each?
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