Analyze and provide answers to the following questions below.

1. Ciguatera - A guest in your restaurant becomes ill from ciguatera poisoning. Is the restaurant liable? Is the food distributor liable to the restaurant? What is the measure of damages?
2. E-coli - A guest becomes ill after eating in your restaurant. The lettuce in the restaurant is found to be contaminated by e-coli. What are the factors as to whether the restaurant is liable? What is the measure of damages?
3. Allergens - A guest has an allergic reaction after eating in your restaurant. The guest has a serious allergy to peanuts, but ordered a chicken meal. What are the factors as to whether the restaurant is liable? What is the measure of damages?
4. Oysters - A guest becomes seriously ill after eating raw oysters in your restaurant. What are the factors as to whether the restaurant is liable?
5. Kosher - A guest learns after eating a meal which was represented as kosher that bacon (non-kosher) was an ingredient in the meal. What are the factors as to whether the restaurant is liable? What is the measure of damages?
6. Food misrepresentation - A guest takes a sample of her food for testing after eating in your restaurant. The test results prove that the fish was tilapia, not Dover Sole, as shown on the menu. What are the factors as to whether the restaurant is liable? What is the measure of damages?
7. Can a restaurant guest be liable for defamation for publicly criticizing restaurant food?
8. Will a bar be liable under the general dram shop law for serving a person who used the ID card of an older sibling to enter the bar, if they look alike? What can the bar do to prevent this?
9. How can FIU monitor the drinks of guests at the SOBE Wine and Food Festival, with unlimited drinking, to determine which persons should not be driving?
10. How can FIU monitor the drinks of students in wine tasting courses to determine which persons should not be driving? What about for remote wine tasting courses?
11. What alcohol laws apply for cruise ships which serve alcohol while the ship is international waters? What dram shop laws apply for passengers who were served offshore but return to drive on land?

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