Aria operates a popular bakery in Melbourne, known for its artisanal breads. To maintain her bakery's reputation for quality, she sources a special type of flour from a nearby supplier. The details of her flour supply requirements and costs are as follows: * The supplier charges $1.20 per kilogram of flour, along with a fixed delivery fee of $30 per order, regardless of the order's size. * Aria's bakery incurs a holding cost of $0.05 per kilogram of flour per month. * To meet her bakery's production demands, Aria needs 12,000 kilograms of flour each month. If Aria orders 5000 kilograms of flour each time, what would her total annual costs for ordering and holding be