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Assume that there is a small or medium-sized (SME) chocolate business with at least 2 tangible products Make a process flowchart for your production line.

Assume that there is a small or medium-sized (SME) chocolate business with at least 2 tangible products

Make a process flowchart for your production line.

What would be the capacity of your operation and the break-even point for your business?

Balance your production lines based on your capacity and customer needs or your sales goal

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