Assume that you have been appointed as a consultant to the Cook Islands to develop a new tourism policy that addresses issues of sustainable development and recovery from the closedown of the industry by the COVID 19 pandemic. The new policy must address issues of concern about some of the negative impacts of tourism on the local environment and citizens of the small island of Rarotonga. These include: Increase in vehicle traffic congestion and road safety issues Negative environmental impacts of the hotels and small beach side resorts including the disposal of hotel garbage and impact of sewerage effluent. Impact of new tourism accommodation projects on land use and reduction of fertile land for agriculture Impact of tourism on public infrastructure demand particularly electricity and water consumption Social and cultural impact of migrant low-income hotel workers recruited from other Pacific Island and Asian countries Number of tourists exceeding the carrying capacity of the local physical environment Sea level rise and global warming Shortage of hotel workers due to outmigration of Cook Islanders to New Zealand Need for financial incentives to attract foreign investment in five star certified green resorts Activities: Formulate the objectives of the Policy and clearly summarize them. Identify and list the policy measures available to the Cook Islands Government. Select a number of policy instruments. Describe the policy implementation process. In a short paragraph describe how the policy can be monitored and evaluated. Elect a person to report on your policy development to the class. Draw up a list of new policy measures that could be implemented in the new tourism policy to address these tourism development issues