Awero sells fresh juice in her restaurant with food to customers. She buys each bottle of fresh juice at 0.50 and sells at 1.20. The amount of fresh juice she sells ultimately depends on the number of customers who order food at her restaurant. The fresh juice can only be served to customers within 24 hours of purchase. Based upon past demands, the following scenarios have been identified: On a very successful day, she serves as many as 1500 customers on average On a moderately successful day, she serves 200 customers on average On a poor business day, she serves 30 customers on average. Advise Awero on the number of bottles of soda she should buy if she is: a) Risk averse