Beaker (mL) S Top-loading balance (g) 0.01 DATA: Enter your experimental data, and calculate the mass of water. 1st water addition and water addition 3"d water addition Mass of empty beaker (g) 28.18 28.13 28.12 Mass of beaker + water (g) 36.78 35.38 36.48 Mass of water only (g) 8.60 7.25 8.36 Volume of water (mL) 10 20 30 ANALYSIS: Calculate the average and absolute error of the mass, volume and density of water. Additionally determine the rounded values for each. Note that absolute error must be rounded up. Average Absolute Error Average mass of water 0.0173205 with absolute error (g) 8.07000 1.28650 Unrounded Average mass of water with absolute error (g) 8.07 0.02 Rounded Average volume of water with absolute error (mL) 20.0000 8.66025 Unrounded Average volume of water with absolute error (mL) 20 Rounded Density of water with absolute error (g mL-1) 0.403500 Unrounded SUBMIT Density of water with absolute error (g mL-1) 0.40 Rounded