Business law Coffee 2016 asks students to consider the coffee supply chain and generate ideas for what can be done to equalize returns across various stakeholders. The case draws a parallel between coffee and wine. Both beverages encourage connoisseurship, but only wine growers reap a premium for their efforts to ensure quality.The case describes the history of coffee production across the world, the rise of the "third wave" of coffee consumption in the developed world, the efforts of the Illy Company to help coffee growers, and the differences between "fair" trade and direct trade. Faculty have found the case provides a wide canvas to discuss supply chain issues, examine marketing practices, and encourage creative solutions to business problems.

1 Which haematogenous infections (bacterial, fungal and protozoal) can give rise to positive findings in the urine? What are the appropriate microbiological investigations for each infection?

2 Could you please explain the term 'zoonosis'.

3 What are soil transmitters?

4 Please explain the difference between bacteraemia and septicaemia. Can the presence of toxins, fungi or viruses in the blood also be called septicaemia?

5 I want to know about the safety of antibiotics used in pregnancy in different trimesters.

6 What are the uses and the side-effects of the antibiotic lincomycin?

7 I have a question that keeps troubling me. Is there any drug taken orally that prevents penicillin hypersensitivity reactions?

8 Is there any replacement intravenous antibiotic for those patients who have hypersensitivity to penicillin?

9 Is it correct to perform an intradermal skin sensitivity test before administering penicillin or a cephalosporin?

10 Why are antibiotics not allowed in the treatment of rotaviruses?