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Calculate the ending inventory value and the cost of food issued for each of the five inventory methods assuming there are 12 cans at the

  1. Calculate the ending inventory value and the cost of food issued for each of the five inventory methods assuming there are 12 cans at the end of the month.
    1. Purchases:
    2. 9 cans @ $8.25
    3. 6 cans @ $8.44
    4. 12 cans @ $8.65
    5. 18 cans @ $8.78
    6. 6 cans @ $8.50

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