Can you answer thi question please I want to use it as note

1. In order for a cost (or anything for that matter) to be considered relevant for a decision, what 2 characteristics are needed? 2. What are differential costs and revenues? WHY are they important? 3. What is a sunk cost? WHY are sunk costs always irrelevant in decision making? 4. What is an opportunity cost? WHY are they always relevant when making a decision? 5. What is meant by an \"avoidable cost"? 6. What are the basic steps involved in decision making? 7. What is a \"quantitative" factor in a decision? 8. What is a \"qualitative\" factor in a decision? 9. What do we mean by \"Cost-Benet Analysis? 10. You operate a lemonade stand located outside of an ofce building. Your costs are as follows: Rent paid to building owner $25 per week Lemons $25 per bag of 100 lemons. Sugar $5 per box of 100 sugar packets Cups $50 per bag of 100 cups a Each cup of lemonade uses one lemon and one sugar packet. Your normal selling prince is $1.50 per cup. a) It is one minute before closing time and there is nobody else in sight. You are about to pack up when Frank stops by and says that all 25 people in his office would like a cup of lemonade and offers you $22 for the whole bunch. This is a ONE TIME offer. You have never seen Frank before and vou never will aaain. Do vou accept this offer or not. and