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Comparison: Sales Forecast and Actual Sales Day: Friday Date 06-Oct Menu Item Sales Forecast Actual Sales Black Bean Soup 22 20 Clam Chowder 27 25

Comparison: Sales Forecast and Actual Sales
Day: Friday Date 06-Oct
Menu Item Sales Forecast Actual Sales
Black Bean Soup 22 20
Clam Chowder 27 25
Shrimp Cocktail 25 22
Oysters Rockefeller 11 10
Prosciutto and Fig Bruschetta 8 8
Jewels of the Sea 9 8
New York Strip Steak 15 17
Prime Rib of Beef 23 20
Baby Back Pork Ribs 12 12
Roast Leg of Lamb 14 10
Loin of Pork a Maison 13 11
Meatless Manicotti 6 8
Chicken Breasts au Soy 12 15
Tea-Smoked Salmon 15 16
Baked Stuff Shrimp 16 14
Chicken Albufera 9 10
Fruits De Mer 12 11
Catch of the Day 15 16
Deep Dish Apple Pie 16 15
Banna Beignets 18 20
Apple-Blackberry Cobler 22 22
Totals
Total Covers 162 160

Exercise 10.1 Menu Pre-Cost and Abstract
Day Friday Date 06-Oct
FORECAST SALES AND FORECAST PERCENT ACTUAL SALES AND STANDARD COST PERCENTAGE
Menu Item Number Sales Price Food Cost Total Total Number Sales Food Cost Total Total
Forecasted Cost Percentage Cost Sales Sold Cost Price Percentage Cost Sales
Black Bean Soup $1.10 $4.30 $1.10 $4.30
Clam Chowder $1.65 $5.50 $1.65 $5.50
Shrimp Cocktail $1.95 $6.95 $1.95 $6.95
Oysters Rockefeller $2.10 $6.95 $2.10 $6.95
Prosciutto and Fig Bruschetta $1.30 $5.45 $1.30 $5.45
Jewels of the Sea $1.85 $6.95 $1.85 $6.95
New York Strip Steak $7.75 $21.50 $7.75 $21.50
Prime Rib of Beef $7.95 $19.50 $7.95 $19.50
Baby Back Pork Ribs $5.70 $15.45 $5.70 $15.45
Roast Leg of Lamb $6.20 $17.45 $6.20 $17.45
Loin of Pork a Maison $5.50 $17.45 $5.50 $17.45
Meatless Manicotti $3.40 $10.45 $3.40 $10.45
Chicken Breasts au Soy $4.20 $12.45 $4.20 $12.45
Tea-Smoked Salmon $6.35 $17.45 $6.35 $17.45
Baked Stuff Shrimp $7.35 $19.50 $7.35 $19.50
Chicken Albufera $4.50 $14.45 $4.50 $14.45
Fruits De Mer $6.80 $19.45 $6.80 $19.45
Catch of the Day $4.75 $14.50 $4.75 $14.50
Deep Dish Apple Pie $0.90 $3.50 $0.90 $3.50
Banna Beignets $0.95 $4.00 $0.95 $4.00
Apple-Blackberry Cobler $0.90 $3.50 $0.90 $3.50
Totals
Total Covers
Exercise 10.2 Periodic Potential Savings Worksheet
For Test Period October 10 -15
Menu Item Number Portion Sales Price Total Total
Sold Cost Standard Cost Sales
Black Bean Soup 112 $1.10 $4.30
Clam Chowder 133 $1.65 $5.50
Shrimp Cocktail 130 $1.95 $6.95
Oysters Rockefeller 45 $2.10 $6.95
Prosciutto and Fig Bruschetta 40 $1.30 $5.45
Jewels of the Sea 44 $1.85 $6.95
New York Strip Steak 72 $7.75 $21.50
Prime Rib of Beef 125 $7.95 $19.50
Baby Back Pork Ribs 60 $5.70 $15.45
Roast Leg of Lamb 72 $6.20 $17.45
Loin of Pork a Maison 66 $5.50 $17.45
Meatless Manicotti 32 $3.40 $10.45
Chicken Breasts au Soy 61 $4.20 $12.45
Tea-Smoked Salmon 77 $6.35 $17.45
Baked Stuff Shrimp 79 $7.35 $19.50
Chicken Albufera 45 $4.50 $14.45
Fruits De Mer 59 $6.80 $19.45
Catch of the Day 77 $4.75 $14.50
Deep Dish Apple Pie 79 $0.90 $3.50
Banna Beignets 88 $0.95 $4.00
Apple-Blackberry Cobler 60 $0.90 $3.50
Totals
Total Covers
Sales For Test Period
Actual Cost
Standard Cost
Potential Savings
Actual Cost Percentage
Standard Cost Percentage
Potential Savings as a % of Sales
Exercise 16.1 Barnaby's Hideaway
Daily Beverage Cost Calculations with Adjustments
Beverages Total Cost Sales Cost %
Date Issued Additions Subtractions Today To Date Today To Date Today To Date
01-Nov
02-Nov
03-Nov
04-Nov
05-Nov
06-Nov
07-Nov

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