COMPLETE THE TABLE ABOUT KITCHEN EQUIPMENT BY IDENTIFYING AT LEAST ONE EACH OF THE FOLLOWING: ESSENTIAL FUNCTION FOR EACH EQUIPMENT LISTED. ESSENTIAL FEATURE THAT HELPS THE EQUIPMENT PERFORM THE IDENTIFIED FUNCTION SAFE OPERATIONAL PRACTICE WHEN USING THE EQUIPMENT HYGIENIC OPERATIONAL PRACTICE WHEN USING THE EQUIPMENT Kitchen Equipment Function of Each Equipment Feature of Equipment Related to Function Identified Safe Operational Practice When Using the Equipment Hygienic Operational Practices When Using Equipment a. Planetary mixers b. Griddles or hotplates c. Knives