Complete the terms and conditions for a procurement contract.

Terms and Conditions

For the procurement of supplies in opening a restaurant

1. Confidentiality including the consequences of breach

2. Packaging

3. Testing & Training

4. Inspection & Expenses

5. Warranty / Time & Insurance

6. Governmental Law at different levels, regulations, and permits

7. Types and Expense of Shipments & Delivery Specification

8. Back Charges & Costs of Changes

9. Intellectual Property

10. Force Majeure

11. Different Types of Terminations and Cure Time

12. Types of Remedies

13. Dispute Resolutions