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Consider a firm where production is done in teams. Discuss the pros and cons of a compensation system under which each worker receives an equal

  1. Consider a firm where production is done in teams. Discuss the pros and cons of a compensation system under which each worker receives an equal share of the team's compensation.
  2. The remuneration of waiters generally has 2 components: an hour wage and tips. Discuss the pros and cons of this compensation system.

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