Consider the following problem: Suppose the only foods available in your local store are potatoes, chicken breast, and steak. The unit cost of each item is $5, $12, &$17, respectively. The decision about how much of each food to buy is made entirely on dietary and economic considerations. Each "potato constitutes of 3 units of carbohydrates, 4 units of vitamins, and one unit of proteins Each "chicken breast constitutes of 2 units of carbohydrates, 5 units of vitamins, and 3 units of proteins Each "steak constitutes of 1 unit of carbohydrates, 3 units of vitamins, and 3 units of proteins. The minimum daily required amounts of carbohydrates, vitamins, & proteins are 8 units, 19 units, and 7 units, respectively. C4: Amount of Steak must not exceed 7% of the total purchased goods. C5: The total amount of Potatoes must be at least 55 units. Consider the following problem: Suppose the only foods available in your local store are potatoes, chicken breast, and steak. The unit cost of each item is $5, $12, &$17, respectively. The decision about how much of each food to buy is made entirely on dietary and economic considerations. Each "potato constitutes of 3 units of carbohydrates, 4 units of vitamins, and one unit of proteins Each "chicken breast constitutes of 2 units of carbohydrates, 5 units of vitamins, and 3 units of proteins Each "steak constitutes of 1 unit of carbohydrates, 3 units of vitamins, and 3 units of proteins. The minimum daily required amounts of carbohydrates, vitamins, & proteins are 8 units, 19 units, and 7 units, respectively. C4: Amount of Steak must not exceed 7% of the total purchased goods. C5: The total amount of Potatoes must be at least 55 units