Could you please show me step by step how to work this out and how to create the table on excel

A B C D E F G H | J K L M One of the issues with making consistent Hazelnut Spread is that batches of hazelnuts vary in the amount of fat that they contain. Consequently every batch of hazelnuts purchased by the maufacturers of Nutella has to be analysed for fat content. Below are the results of analysis over 12 months of manufacture. Create an appropriate frequency table and 1 produce a properly labelled histogram to display the results. You should use a bin size of 0.5g. 2 Measurement: grams of fat per 100grams of nuts 3 4 23.82 23.37 22.34 22.37 24.94 19.00 22.36 21.02 22.58 22.92 18.13 21.84 5 17.42 22.02 23.55 24.63 22.27 24.79 22.13 20.05 19.68 22.63 22.93 22.60 6 21.70 23.03 21.52 22.23 22.40 23.14 21.88 23.13 24.63 20.66 20.04 25.17 7 18.68 19.91 22.20 22.84 19.51 24.39 22.76 22.49 19.75 20.56 20.27 20.09 8 20.41 22.01 24.84 20.63 19.86 23.25 23.14 24.68 21.95 22.08 21.37 21.26 9 25.46 21.99 20.04 24.71 20.81 23.15 20.92 22.75 22.09 20.15 19.65 21.64 10 22.99 18.53 22.35 17.59 22.63 22.96 23.98 24.91 18.96 22.95 22.76 22.52 11 23.25 21.00 20.01 25.31 22.19 22.65 18.86 20.28 22.46 24.96 25.03 18.38 12 22.81 19.02 21.73 24.19 21.97 23.34 22.03 21.28 20.80 20.17 19.23 20.13 13 17.96 20.72 22.67 21.74 25.00 22.37 22.27 20.21 23.18 20.18 22.67 20.64