Question
Create a recipe (Any food is okay) 1. List all ingredients, the quantity required of each item and the cost of each item 2. Provide
Create a recipe (Any food is okay)
1. List all ingredients, the quantity required of each item and the cost of each item
2. Provide a grand total cost for the entire recipe
3. Provide a "per serving" cost and how many servings you estimate it will make
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Cost Management Accounting And Control
Authors: Don R. Hansen, Maryanne Mowen
2nd Edition
0538864451, 978-0538864459
