Current Attempt in Progress The Clinton Shoppe is a national bakery that is known for its strawberry cheesecake. It makes 12 different kinds of cheesecake as well as many other types of bakery items. It has recently adopted an activity-based costing system to assignmanufacturing overhead to products. The following data relate to its strawberry cheesecake and the ABC cost pools: Strawberry Cheesecake Annual production 20,670 units Direct materials per unit $10,6 Direct labor per unit $212 Cost Pool Cost Cost Driver Materials ordering Materials inspection $101.760 79.373 Equipment setup 120.340 Number of purchase orders Number of receiving reports Number of setups Number of inspections Direct labor con 82.680 Quality control Other Total manufacturing overhead 106.000 $490,653 Annual activity information related to cost drivers Strawberry Cheesecake 106 All Products 40 orders 391 receiving report 180 stup Cost Pool Material ordering Materials inspection Equipment stub Quality control Other 74 359 -2.150 pctions $2,120.000 director 541.340 211 24 ve slo 0 U 00 96 5 7 $ 4 # 3 6 Y U T R E J H G F D S A Tc B N V Y Calculate the overhead rate per unit of activity for each of the five cost pools, (Round overhead rate for Other Cost Pool to 2 decimal places. 1525) Cost Pool Overhead rate Materials ordering per order Materials inspection $ per receiving report Equipment setup 5 per setup Quality control $ per inspection Other $ per labor cost e Textbook and Media Calculate the total overhead assigned to the production of the strawberry Cheesecake 5 Overhead stigned to Strawberry Cheesecake eTextbook and Media Calculate the Overhead cost per unit for the strawberry Cheesecake found answer to 3 decimal placet z 15.254) Overhead cost 5 perunit e Textbook and Media ! 21 833 & 7 $ 4 8 9 6 5 3 0 T Y U R E J H E G