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Determination of Total Acid Content in Determination of Total Acid Content in Vinegars by Titration with Sodium Hydroxidbzbsb Determination of total Acid Content in Vinegars

Determination of Total Acid Content in Determination of Total Acid Content in Vinegars by Titration withSodium Hydroxidbzbsb
Determination of total Acid Content in Vinegars by Titration with Sodium Hydroxide experiment image text in transcribed
GUIDE QUESTIONS: 1. Why do you need to secure your unknown vinegar samples in a vial with a perfectly fitted snug cover? 2. Does your unknown vinegar sample meet the commercial law specification for a minimum of 5% (w/v) CH3COOH ? Support your answer with proper data and computations. 3. Ask the true value of the % acid content of your unknown sample with your instructor. Has the vinegar supplier truthfully reported the percent acidity? 4. What are the possible sources of errors for this experiment

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