Question
Diet/regime Description Health/other implications of failing to address special requirements Adjustment/replacement/substitute ingredient Elimination diet Macrobiotic diet Fat-free/low fat Fluids only Gluten free Halal High carbohydrate/
Diet/regime | Description | Health/other implications of failing to address special requirements | Adjustment/replacement/substitute ingredient |
---|---|---|---|
Elimination diet | |||
Macrobiotic diet | |||
Fat-free/low fat | |||
Fluids only | |||
Gluten free | |||
Halal | |||
High carbohydrate/ low carbohydrate | |||
High or low energy (high or low kilojoule) | |||
High or low protein | |||
High fibre | |||
Hindu | |||
Kosher | |||
Lacto ovo | |||
Low cholesterol | |||
Low gluten | |||
Modified sodium or potassium | |||
Modified texture | |||
Diabetic (type 1 and type 2)/ low sugar/sugar free | |||
Vegan | |||
Vegetarian |
Drug-food interactions, food allergies, food intolerances and cultural and religious dietary sanctions
Complete the following table by providing a brief definition of each of the following terms and providing two examples of each.
Term | Definition | Examples |
Drug-food interaction | 1. 2. | |
Food allergy | 1. 2. | |
Food intolerance | 1. 2. | |
Cultural and religious dietary sanctions | 1. 2. |
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