Discussion Questions for Chapter 5: "Farmers Dump Milk, Break Eggs as Coronavirus Restaurant Closings Destroy Demand" 1. What is happening to the demand for Milk and Eggs? Why? 2. How would you argue that the producers of Milk (and eggs, cheese) are perfectly competitive? 3. How would you argue that some small milk producing firms, Nancy Mueller's Wisconsin dairy farm are monopolistically competitive? 4. NOT in the article: How would you argue that the major cheese producers, such a Kraft and Sargento, are oligopolistic