Evaluatethe process of CVS using 1 of the following:

• Use the lean concept to find ways to eliminate waste and improve the process.
• Use SPC or Six Sigma to reduce defects or variances in the process.

Evaluation of Control Chart and Process Metrics of CVS

Completethe following in Excel:

• Calculate the defined process metrics including variation and process capability.
• Develop and display a control chart for the process.

Evaluatethe control chart and process metrics using Statistical Process Control (SPC) methods. Determine whether the process could benefit from the use of Six Sigma, Lean, or other tools. A description of the SPC project and recommendations for improvements (Include all calculation and charts.)