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Explain the Theoretical Framework and correlation of Food Quality, Food Variety, Price Perception, Environmental Factors, Repeat Patronage and Service Quality on Customer satisfaction in Buffet

Explain the Theoretical Framework and correlation of Food Quality, Food Variety, Price Perception, Environmental Factors, Repeat Patronage and Service Quality on Customer satisfaction in Buffet Restaurant in Macau 

 


 

Theoretical Framework Service Quality Repeat Patronage & Recommendat ions Food Quality Customer satisfaction Environmental Factors Food Variety Price Perception Figure 1. Factors influencing customer satisfaction in buffet restaurants

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