Pork ie Game e u ge Output (batches) 700 350 ingredbnts (per batch) 2120 2180 ingredbnts (per batch) 200 250k repa Ion tine (per batch) 1.80 hours 2.12 hours a ng Ine (per batch) 3.00 hours 2.57 hours Together with his student, Dan investigates produces the following information: the current cost structure and Overhead activit Pie re aration Oven re ation Bakin Other Total Bud eted cost E 316,200 16, 674 24 ooo 126,126 2483 ooo Cost driver Wei htofl redients Number of firi s Number of oven hours Batch aration time