Question S I Vraag 5 [471 In to mcast the demand for Crispe famous and cakes the six rnonths of 2022, Crispe Cookies like to an plan for next Six Crispe Cookies' employees are capabk of producing 150 famous cakes a month, Manufacturing of these famous cakes will incur the costs: 10m die vraag na Crispe Cwkies se sjokolade- en vanieljekoeke vir die volgende ses maande van 2022 te voorspel, wil Crispe Cookies h totale plan vir die vo@ende ses periodes Crispe Cookies- nrknemers is in Staat om f 50 gewilde koeke per maand te produseer. Die vervaardiging van hrd gewilde koeke sa/ die koste aangaan: Regular time R 3000 cake I Gevwnee tyd R 30.00 koek vetvaardig Overtime z R 40.00 per cake produced / Oottyd R 4000 per koek vervaardig Subcontracting z R 60.00 per cake produced / Subkontraktering R 6000 per koek vervaard& Inventory R 15.00 per cake per period based average inventory I Voorraad = R 1500 per koek per periode OP VOOrraad Back-order = R 45. (X) per cake per I rerugbestelling R 45m per koek per periode Two of Crispe Cookies' employees have resigned. Crispe Cookies' management decides that they wil not employ someone in those people's place yet, as they will consider employing people when the demand hcrease for the Christmas festive season. They will rather make up the difference in output through overtime. The use Of backlogs has proved to be successful in the past and is permitted in this plan as well. The company will recoup the total lost production by working overtime in these periods, which amounts to 1 800 cakes in total. To accommodate this difference. the business Will use overtime in periods 3.4 and 5. as these periods the months of August, September and October. I Twee van Crispe Cookies se werknemers 5.3 Crispe Cookies has indicated that they might be able to cmvince Me worker to return. Additbnally. they are willing to consider using subcontracting to make up the rest of the loss in production capacity. Hcrvvever. they are unsure of the impact this wil have on the total costs of the operation You are required to prepare an aggregate plan using subcmtracting to recoup the production loss of one worker during periods 3, 4 and 5. Backlogs are stin permitted. Crispe Cookies het aangedui dat hulle da,'k een werker sal kan mrtuig om terug te keer. Daarbenewens is hulle bereid om te oorweeg om subkontraktering te gebruik om die res wan die verries aan produksiekapasjteit te vemaaL Hulle is egter onseker wr die impak wat dit op die totale koste