fill out table for each article where applicable

2. There is a national shortage of Accountants Accountants have left the profession in droves More than 300,000 accountants and auditors have quit in the past two years, according to federal data, and many companies say the turnover has left them unable to meet existing customers' needs for services such as annual business audits and preparing tax returns. 3. The Huge Number of Small Breweries Creates a Beer Glut Craft beer's popularity has risen nationwide for more than a decade, and breweries have become a calling card for up-and-coming neighborhoods and communities, giving residents and visitors new places to gather and enjoy a taste of their towns. Craft beer manufacturers now worry for the industry and how crowded the field has become. Mr. Bachoua a manufacturer, says that craft beer has reached an oversaturation point He says upstart breweries need to take a hard look at the financial realities: "It's not just growth anymore. Now he sees a lot of breweries closing and consumers turning to wine or nonalcoholic beverages like kombucha. 5. \begin{tabular}{|l|} \hline Graph \# \\ \hline Graph Name \\ \hline Pe \\ \hline Qe \\ \hline in D \\ \hline in Qd \\ \hline in S \\ \hline Qs \\ \hline \end{tabular} 2. There is a national shortage of Accountants Accountants have left the profession in droves More than 300,000 accountants and auditors have quit in the past two years, according to federal data, and many companies say the turnover has left them unable to meet existing customers' needs for services such as annual business audits and preparing tax returns. 3. The Huge Number of Small Breweries Creates a Beer Glut Craft beer's popularity has risen nationwide for more than a decade, and breweries have become a calling card for up-and-coming neighborhoods and communities, giving residents and visitors new places to gather and enjoy a taste of their towns. Craft beer manufacturers now worry for the industry and how crowded the field has become. Mr. Bachoua a manufacturer, says that craft beer has reached an oversaturation point He says upstart breweries need to take a hard look at the financial realities: "It's not just growth anymore. Now he sees a lot of breweries closing and consumers turning to wine or nonalcoholic beverages like kombucha. 5. \begin{tabular}{|l|} \hline Graph \# \\ \hline Graph Name \\ \hline Pe \\ \hline Qe \\ \hline in D \\ \hline in Qd \\ \hline in S \\ \hline Qs \\ \hline \end{tabular}