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Filtration of 3 0 0 m l of fermentation broth was carried out in a laboratory - sized filter a ( area 1 0 c

Filtration of 300ml of fermentation broth was carried out in a laboratory-sized filter a (area 10cm2) with a pressure drop of 10 psi. The filtration took 20min. Based on previous studies, the filter cake obtained from Penicillium chrysogenum was compressible with the exponent 's' in the equation for calculation of filter area equal to 0.5.
What size of filter is required to carry out filtration of 1m3 broth from a pilot plant in 2 hours and at a pressure drop of 20 psi?
What is the percentage increase in filter area if the pressure drop is reduced to 10 psi?
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