Flow chart Assignment:i

Processes

Outside restaurant

Bar$/$Eating area$/$Restaurant

Kitchen

$-$ Arrive at restaurant

$-$ Review menu in window

$-$ Eat there or find another restaurant

$-$ Enter restaurant

$-$ Wait for the host

$-$ Seated at table

$-$ Order drinks

$-$ Drinks order put on tab

$-$ Drinks served

$-$ Receive menus

$-$ Place the order

$-$ Order recorded on ticket $($triplicate$)$

$-$ Copy of ticket to kitchen

$-$ Raw Food taken from inventory and inventory updated

$-$ Food prepared

$-$ Server brings food

$-$ Eat and converse

$-$ Dessert $($yes$)$ no

$-($Order ticket updated$)$

$-($Dessert served$)$

$-($Desert eaten$)$

$-$Ask for the check

$-$ Check prepared

$-$ Split the bill

$-$ Leave a tip $($yes$/$no$)$

$-$ Tip $($given to server?$)$

$-$ Pay the check

$-$ Payment recorded and receipt issued $(2$ copies at least$)$

$-$ Cash receipts list updated

$-$ Leave

$-$Arrive at restaurant

$-$Review menu in window

$-$ Eat there or find another restaurant

$-$ Enter restaurant

$-$ Leave

$-$ Wait for the host

$-$ Seated at table

$-$ Order drinks

$-$ Drinks order put on tab

$-$ Drinks served

$-$ Receive menus

$-$ Place the order

$-$ Order recorded on ticket $($triplicate$)$

$-$ Server brings food

$-$ Eat and converse

$-$ Dessert $($yes$)$ no

$-($Order ticket updated$)$

$-($Dessert served$)$

$-($Desert eaten$)$

$-$ Ask for the check

$-$ Check prepared

$-$ Split the bill

$-$ Leave a tip $($yes$/$no$)$

$-$ Tip $($given to server?$)$

$-$ Pay the check

$-$ Payment recorded and receipt issued $(2$ copies at least$)$

$-$ Cash receipts list updated

$-$ Copy of ticket to kitchen

$-$ Raw Food taken from inventory and inventory updated

$-$ Food prepare Firstly, start by taking another look at the flowchart on page $79($figure $3\mathrm{.}1414$th edition$).$ This is the model that you need to follow.

You should do three sections "outside the restaurant" "restaurant customer area" "Kitchen and store". You should use the symbols shown in Figure $3-8$ on pages $58/59.$ Your opening terminator will be the customer in the first section. Pay attention to the customer order that will be the document that has multiple copies that move in different directions.