For a tomato canning company that produces diced, chopped, stewed, whole, ketchup, pasta sauce, vegetable juice, and salsa, along with other tomato based canned products.

• Are there goods and services the company produces that could have diseconomies of scope?
• Why do those diseconomies of scope arise?
• If there are, what effect does that have on the company's strategy (Consider costs, production, etc.)
• What goods or services might you suggest the company consider producing?
• Why would it be a good idea for the company to produce those suggested goods or services?