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Forecasting and Procurement at Le Club Fran ais du Vin 1 Zanella replaced his wine glass with a cup of coffee and opened up his

Forecasting and Procurement at Le Club
Franais du Vin1 Zanella replaced his wine glass with a cup of coffee and opened up his Excel file
containing information on demand, wine characteristics, forecast information and realized
demands (Exhibit 1) that he uses to track the accuracy of his old forecasts. Reviewing the
forecasts for the next catalog season, he set about creating a first draft for the orders he would
place with the growers in the coming week (Exhibit 2). Once again, Le Club would offer an
exciting new collection of wines. However, the task of forecasting and ordering was not an easy
one.
5

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