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Formulate strategic decisions from a management, leadership, and organizational design perspective. Identify one management theory and concisely explain its application and value in the strategic
Formulate strategic decisions from a management, leadership, and organizational design perspective.
- Identify one management theory and concisely explain its application and value in the strategic decision-making process for your new product idea and chosen market.
- Identify one leadership theory and concisely explain its application and value in the strategic decision-making process for your new product idea and chosen market.
- Based on Mintzberg's parameters of organizational design, explain its application and value in the strategic decision-making process for your new product idea and chosen market.
- Formulate strategic decisions using your chosen management and leadership theories within Mintzberg's parameters of organizational design.
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Foodservice Management Principles And Practices
Authors: June Payne Palacio, Monica Theis
13th Edition
0133801101, 9780133801101
