Frank's Foods has a warehouse that supplies products to its store locations. The warehouse has two service departments, Information Services (S1) and Operation Support (52), and two operating departments, Order Processing (Pl) and Delivery (P2). As an Internal auditor, you are checking the company's procedures for cost allocation. You find the following cost allocation results for September Costo allocated to conta allocated to pa 045,000 from 1 from 82 7 from si $24,000 from 32 Total costs for the two service departments are $109,000 Operation Support's services are provided as follows: 50 percent to Order Processing 30 percent to Delivery The direct method of allocating costs is used Required: a. What are the total service department costs (51 +52) allocated to P2? b. Complete the table under Tab B c. What proportion of St's costs were allocated to P1 and P2? Complete this question by entering your answers in the tabs below. Required A required Required What are the total service department costs (51 +52) allocated to P2? (Do not round Intermediate calculations.) Total located to P2 Foto Required B $24,000 from 82 Total costs for the two service departments are $109,000 Operation Support's services are provided as follows: 50 percent to Order Processing. 30 percent to Delivery The direct method of allocating costs is used, Required: a. What are the total service department costs (S1 + S2) allocated to P2? b. Complete the table under Tab B. c. What proportion of Si's costs were allocated to P1 and P2? Complete this question by entering your answers in the tabs below. Required A Required B Required P2 What proportion of Si's costs were allocated to P1 and P2? P1 Allocation of S18 Conta