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g. At The Taste of Chicago, the teeming masses are converted from ribs cooked with sauce to slow- cooked ribs (these are rubbed with spices

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g. At The Taste of Chicago, the teeming masses are converted from ribs cooked with sauce to slow- cooked ribs (these are rubbed with spices before cooking, and not basted at all during cooking ... let me know if you'd like the recipe). This doubles the demand for slow cooked ribs. Redo the table above at the same prices. How does this increase in demand affect price, quantity and consumer surplus

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