Great Cruiseline offers nightly dinner cruises off the coast of Nanaimo and Victoria. Dinner Cruise tickets sell for $60 per passenger. Great Cruiseline's variable cost of providing the dinner is $30 per passenger, and the feed cost of operating the vessels (depreciation, salaries, docking fees, and other expenses) is $210,000 per month. The company's relevant range extends to 15 000 monthly passengers. Draw a graph of Great Cruiseline's CVP relationships Include the sales revenue line, the fixed expense line, the total expense line, and the break-even point Determine the income area and the loss area 0 D 5.000 10,000 15.000 Units (Passenger Round-Trips) Click to enlarge graph The operating income area is The operating loss area is above the foxed expense line and below the total expense line above the sales revenue line and below the total expense line above the total expense line and below the sales revenue line Click the graph, choose a tool in the palette and follow the instructions to create your graph Click the graph, choose a tool in the palette and follow the instruc... IV 600,000 . C 01 400,000 --- Dollars Delete 200.000 Clear ? 01 0 15 000 Selected: none 5.000 10.000 Units Passenger Round-Trios) ructor Save Cancel The operating income area is The operating loss area is above the fixed expense line and below the total expense line above the sales revenue line and below the total expense line Click the graph choose a above the total expense line and below the sales revenue line Type here to search