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Question 2 and question 3.

I need it as soon as possible if you don't mind. Thank you very much

Purchasing of Kitchen Supplies At ASH Muscat, fine dining is a calling From restaurants, Catering and Room Service offering abundance of choices for guests. Live cooking, wood fired oven and show stations are just the way we do it. ASH Muscat has the best Italian restaurant in Muscat with excellent seasonal menus. Finest and freshest products are available with the essence of authentic Italian cooking. ASH Muscat's award-winning food theatre serves international fare and also specializes in Arabic cuisine. A relaxed setting overlooking the hotels garden offers both buffct and a la carte menu options presented by a team of culinary experts. Guests can select from a range of salads, soups and starters on the buffet, and then take a pick from an a la carte menu featuring a selection of sumptuous steaks, specialty game meats and freshly caught seafood. To maintain all these quality of services, ASH Muscat's senior management encourages ethical business practices and urge all employees to follow rules and regulations. ASH customers are fully satisfied with the company kitchen operations, hence no disruptions for meal services. Kitchen equipment are highly modernized and annual maintenance are in place. Only the competent kitchen staff will be employed to safeguard the equipment. Purchases of kitchen supplies are well recorded and keeping at the custody of "Head of Kitchen Operation'. Usage of kitchen supplies wil measure accurately to record correct operational costs. At the end of very serving session, cost records of kitchen operations will file at finance department as a company policy. Question 2 a) Define the term "Internal Control" and identify the control environment and control procedures at ASH Muscat. (3) (Word count-300 +/- 10%) b) Explain the objectives of internal controls and discuss how could ASH Muscat will enhance the operations by having strong internal controls. (3) Word count-300 +/- 10%) c) Identify and explain the following types of internal controls at Ash Muscat.(4) (Word count-800 +/- 10%) 1. Preventive controls 2. Detective controls 3. Mandatory controls 4. Application controls d) Suggest and explain THREE control procedures for ASH Muscat for internal controls.(5) (Word count-500 +/- 10%) Total of 15 Marks) The written report must include: Title Page Table of Contents Introduction Content Recommendation . Conclusion and End reference list (Harvard Style). Marking scheme - Written Report: Marks Criterion Knowledge 125 marks Analysis 5 marks Research 2.5 marks Relevance 25 mark Conclusion 25 mark TOTAL = 25 marks Question 3 The examiner/lecturer will conduct a presentation of the report. Learners are required to prepare a power point presentation consisting 4 - 6 slides and submit it on turnitin before presentation. Each member must present for minimum of 3 minutes to maximum 5 minutes. (5) (Total of 5 Marks) Marking scheme - Presentation: Criterion Delivery Marks 1.5 marks Methods 1 mark Structure 1 mark Content 15 marks TOTAL 5 marks