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Question 1 Not yet answered Marked out of 1.00 P Flag question CLO (a) 17 CLO1 (b) 8 Marks (a) A watermelon was taken from a fridge and placed on a table in a large restaurant kitchen area. The air at velocity of 0.61 ms + blown passes the watermelon at average temperature of 43.4 C and pressure of 1 atm. The surface temperature of the watermelon is 4.45 C and its average diameter is 11.4 cm. By assuming the watermelon shape is a prefect sphere, calculate the heat transfer coefficient for the air blown pass the watermelon. (17 Marks) (b) Determine the heat transfer rate to the watermelon from air. (8 Marks)