HMD 330 Hospitality Cost Control
HMD 330: Menu Engineering - Please pur your name on this document. - All wark must he shown for full credif, Aswignments without work will nof receive credit. - Ronnd to bro decimal places (ex: 42.59\%, 524.59) unless othenvise stated. - Fill in all boxes and answer all parts of the question Please conduct a menu engineering analysis, filling in the table below: Total Menu Items Sold Table 2; 3,318 Find the following totals for the menu items in Table 2 : Toel Mrnu Cost Total Mren Rcvenue: Iowi Menu CM. Average Mene Mis (R): Averass Mera letm Cowtrituation Margin (5): Toed Manu Foed Cas (B5) IMM 330: Menu Engineering - Please put your name on this document. - All work must be shown for full crediit Assignments without work will not receive credit - Round to swo decimal places (ex: 42.59\%, 524.59) unless othenwise stated - Fill in all boxes and answer all parts of the question Plense conduct a menu engineering analysis, filling in the table below. Total Menu Items Sold Table 2:3,318 Find the following totals for the menu items in Table 2 . HMD 330: Menu Engineering - Please pur your name on this document. - All wark must he shown for full credif, Aswignments without work will nof receive credit. - Ronnd to bro decimal places (ex: 42.59\%, 524.59) unless othenvise stated. - Fill in all boxes and answer all parts of the question Please conduct a menu engineering analysis, filling in the table below: Total Menu Items Sold Table 2; 3,318 Find the following totals for the menu items in Table 2 : Toel Mrnu Cost Total Mren Rcvenue: Iowi Menu CM. Average Mene Mis (R): Averass Mera letm Cowtrituation Margin (5): Toed Manu Foed Cas (B5) IMM 330: Menu Engineering - Please put your name on this document. - All work must be shown for full crediit Assignments without work will not receive credit - Round to swo decimal places (ex: 42.59\%, 524.59) unless othenwise stated - Fill in all boxes and answer all parts of the question Plense conduct a menu engineering analysis, filling in the table below. Total Menu Items Sold Table 2:3,318 Find the following totals for the menu items in Table 2