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How would you ensure that you were able to provide accurate feedback to the supervising health professional, when a client consistently makes poor meal choices?
How would you ensure that you were able to provide accurate feedback to the supervising health professional, when a client consistently makes poor meal choices? Your client may want to disagree with your findings and argue their point.
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When providing feedback to a supervising health professional regarding a clients poor meal choices accuracy and professionalism are key Here are steps ...
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