I haven't pick any numbers yet. I need help with the job measurement. I just need an example to go by. I'm not sure what meeting specs are? Thank you!

Scan QR code USE ON MOBILE Open, analyze, and share your files on the go from anywhere. iXVfx D E A B ob Measurement Document Cost per cookie: $0.80 Cookies produced: Number of Cookies Meeting specs Rejected Reworked Sampled for Quality Unexplained Differences Total Number Size of cookies: 19 Before baking 20 After baking 21 22 Throughput time: Minutes 23 Mix time 24 Bake time bake time for one cookie sheet x number of sheets process 25 Packaging time 26 Downtown 27 Cleanup time 28 Total Throughput time: Job Measurement Job Order Cost Card Sheet1 + Ready Tox Accessibility; InvestigateJob Order Costing The Chocolate Chip Cookie Project Activity: Job Order Costing - The Chocolate Chip Cookie Project I. Select a company name for your cookie company. Determine job specifications: cookie quality, size, appearance, special features (types of chips, nuts) quantity, and packaging. (See the quality standards information below). *3. Determine production tasks and feel free to enlist your family, friends or classmates in this project. If you enlist help, you may want to make team assignments (i.8., mixer, baker. timer, quality control, materials purchaser accountant, marketer). Select a recipe. 5. Using Excel, develop job measurement document. (See information below) 6. Using Excel, develop job order cost card. (See information below) 7. Produce your product and complete the job measurement and job cost information. 8. Take a picture of your final product and create a promotional piece for your product. (Create in Microsoft Office Word (.doc or . docx) or Rich Text format ( itf. ) 9. Evaluate results of your process, and final product Determined your quality standards. (See information below). (Create your final evaluation results in a Microsoft Office Word (.doc or .docx) or Rich Text format (rif.) for submission.) Job Measurement Document Criteria (Item 5 Above) Cost per cookie Number of cookies produced=number meeting specs + number rejected + number reworked + number sampled for quality control + unexplained differences Size of cookies before baking Size of cookies after baking Total throughput time=mix time + (bake time for one cookie sheet x number of cookie sheets processed) + packaging time + downtime + cleanup time Required Comments: What is your cost per cookie? What measures did you use to effectively evaluate production performance? What measures did you find unnecessary? Why