I want to know the proposed pricing for each of the menu item. I attached the menu items along with the different prices. Our main goal is to offer our customer who can order through flipdish. So$,$ our actual pricing is our physical shop pricing. We also use deliveroo platform for our online delivery. The deliveroo pricing is different than physical shop price, because we have to pay $35\%$ commission to deliveroo. That is why increased the price on deliveroo to absorb some cost of this $35\%.$ But if we use flipdish for onlie delivery, we have to pay only $3\mathrm{.}5\%$ platform fees. But we also have to use usenash to deliver our flipdish orders. Usenash delivery charges started with $5\mathrm{.}75.$ But we can't charge $5\mathrm{.}75$ to our customers because this is high price and customer only pay $0\mathrm{.}99$ to deliveroo for the delivery charge. so now proposed me the pricing of the menu items where I can obsorb some of the cost of flipdish and usenash. The absorbed cost witll be diveded with proposed pricing which will be divided with some shipping cost and some with the menu item.