Ident fy and describe the role of governme. it and the ro a industry in the developinent and implementation of food policy production. diswristion and . onsumpdon necul and explain food compo ition, proces in ; and packaging methods 'dent.fy : no interpret the factors arresting the preservation er food inciuding food microbiology. food risks .nd -daitive; by exam.ning the literature de crive and justify contemporary deve opments in food production and discuss their impact on con amption