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In a study of the accuracy of fast food drive-through orders, Restaurant A had 209 accurate orders and 62 that were not accurate. a. Construct

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In a study of the accuracy of fast food drive-through orders, Restaurant A had 209 accurate orders and 62 that were not accurate. a. Construct a 95% confidence interval estimate of the percentage of orders that are not accurate. b. Compare the results from part (a) to this 95% confidence interval for the percentage of orders that are not accurate at Restaurant B: 0.202

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