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In HACCP the term from farm to table means ............ a. Creating a HACCP Policy from production to consumption b. Project Management Safety Plan covering
In HACCP the term "from farm to table" means ............ a. Creating a HACCP Policy from production to consumption b. Project Management Safety Plan covering production to consumption c. Applying HACCP principles from production to use or consumption d. Safety Management system from production to use e. Workplace Hazard identification from production to use
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