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In March, a quick service restaurant purchased $75,000 worth of food and $15,000 worth of paper products. The restaurant's manager paid 35% of the cost

In March, a quick service restaurant purchased $75,000 worth of food and $15,000 worth of paper products. The restaurant's manager paid 35% of the cost of these purchases in March and plans to pay the balance in April. What will be the dollar amount of these purchases that will be paid in April?

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