In response to a growing awareness of gluten allergies, Sheridan Bakery tried using gluten free flour in its three most popular cookies. After several attempts and a lot of inedible cookies, the company perfected new recipes that yield delicious gluten-free cookies. The costs of producing a batch of 100 cookies are as follows Chocolate Chip Oatmeal Raisin Sugar $132 Sales price $127 $132 $82 Vanable cost $82 $84 18 13 Fixod cost 100 95 104 Total cost - 12/3: S32 Gross profit $32 $28 | 25 25 Pounds of flour Assuming no raw material constraints and unlimited demand for cookies, calculate contribution margin per batch for Chocolate Chip, Sugar, Oatmeal Raisin cookies (Round answers to 2 decimal places, e.g. 52.75.) Cookies Contribution Margin $ Chocolate Chip $ Sugar $ Oatmeal Raisin What type of cookie would maximize the company's contribution margin? Assume that, based on typical customer demand, Sheridan will sell 12,500 batches of chocolate chip cookies, 8,500 batches of sugar cookies, and 10,500 batches of oatmeal raisin cookies What will the company's contribution margin be? The company's contribution margins e Textbook and Media Attempts: 0 of 3 used Submit Answer Save for Later (c) Sheridan's flour supplier has announced a shortage of gluten free flour As a result, Sheridan will only be able to purchase 52 250 pounds of flour How many batches of each type of cookie should the company bake