Question
Izzy Ice Cream has the following price and cost information: Price per 2-scoop sundae $ 5.00 Variable cost per sundae: Ingredients 1.35 Direct labor 0.45
Izzy Ice Cream has the following price and cost information:
Price per 2-scoop sundae | $ | 5.00 |
Variable cost per sundae: | ||
Ingredients | 1.35 | |
Direct labor | 0.45 | |
Overhead | 0.20 | |
Fixed cost per month | $ | 8,100 |
Required:
1. Determine Izzys break-even point in units and sales dollars.
2. Determine how many sundaes must be sold to generate a profit of $16,200.
3. Calculate Izzys new break-even point for each of the following independent scenarios:
a. Sales price decreases by $0.50.
b. Fixed costs decrease by $300 per month.
c. Variable costs increase by $0.50 per sundae.
4. Based on the original information, how many sundaes must Izzy sell to generate a profit of $44,000, if sales price increases by $0.50 and variable costs increase by $0.30?
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