Jane's Cookhouse is a popular restaurant located in a scenic setting. The owner of the restaurant has been trying to better understand costs at the restaurant and has hred a student intem to conduct an ABC study. The intem, In consultation with the owner, identified three major activues. The intem then completed the first-stage allocations of costs to the activity cost pools, using data from last month's operations. The results appear below: The above costs include all of the costs of the restaurant except for organization-sustaining costs such as rent, property taxes, and topmanagement salarles. A group of diners who ask to sit at the same table are counted as a party. Some costs, such as the costs of cleaning linen, are the same whether one person is at a table or the table is full. Other costs, such as washing dishes, depend on the number of diners served. Pror to the ABC study, the owner knew very little about the costs of the restourant. She knew that the total cost for the month (including orgonization-sustaining costs) was $297,000 and that 14,850 diners had been served. Therefore, the average cost per diner vas 520 Requiled: 1. According to the ABC system, what is the total cost of serving each of the following partles of diners? 8. A party of five diners that orders four drinks in total, (Round your enswers to 2 decimal places.) b. A party of two diners that does not order ary drinks. (Round your answers to 2 decimal places. Do not lesve any empty spaces; Input a 0 wherever it is requilred.) c. A lone diner who orders two drinks. (Round your answers to 2 decimal ploces.) 2. Convert the total costs you computed in (1) above to costs per diner, In other words, what is the average cost per diner for sarving each of the following partles? a. A party of five diners that orders four drinks in total b. A party of two diners that does not order any ditinks. c. A lone diner who orders two drinks. (Round your answers to 2 decimal pleces.)