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KA You have recently opened a restaurant which serves alcohol. Whick of the following are risk management measures that you should put in place in

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KA You have recently opened a restaurant which serves alcohol. Whick of the following are risk management measures that you should put in place in the case of staff training: Select one: O negligence scenarios which may occur eg. liquid on floor, peanut allegories, for O duty to monitor alcohol consumption options to ensure that customer who has consumed too much alcohol does no O All of the above Clear my choice

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