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Ken Gorman is a maitre d' at Carmel Dinner Club. On February 1, 20-- his gross pay was $820 (three days working, one paid vacation

Ken Gorman is a maitre d' at Carmel Dinner Club. On February 1, 20-- his gross pay was $820 (three days working, one paid vacation day, and one paid sick day). He also reported to his employer tips of $1,080 for the previous month (applicable taxes to be deducted out of this pay). Gorman belongs to the company's 401(k) plan and has 5% of his gross pay ($820) deducted each week (salary reduction). Carmel Dinner Club also provides a matching contribution ($41) into the plan for Gorman. Compute the following amounts:

a. Deduction for OASDI tax

b. Deduction for HI tax

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